Léonard Parli, a Living Heritage Company in Aix-en-Provence, provides magnificent calissons and candied fruits. Léonard Parli has perpetuated the tradition of calissons since 1874 and continues to use granite grind-mills to preserve the taste and the texture of their almonds which make up to 42% of their calissons.
'Calin Soun' (these are hugs), transcribed 'calisson', is said to have been uttered at the wedding of the pretty Jeanne de Laval with almond-shaped eyes, to thank her gallant pastry-chef for having given her those exquisite confectioneries. According to the legend, the young lady, forced to marry Roy René, regained her smile thanks to the calissons.
Léonard Parli is a French artisan which provides sensational taste experiences!
Tray composed of Calissons d'Aix Léonard Parli and an assortment of Candied Fruits. Traditional sweets from Aix-en-Provence on an elegant tray composed by hand by our artisans. Calissons d'Aix and assorted artisanal candied fruits: apricot, melon, cherry, citron, lemon, orange, clementine, plum, angelica ... - 550g
150g bar of artisanal black nougat - Made with whole almonds, lavender honey and a touch of coriander and anise. Every year it is all the rage at Christmas time, but Léonard Parli Black Nougat can be enjoyed all year round! Complementing its big brother the tender White Nougat, it is made with respect for traditions using Provençal know-how perpetuated...
Delicious candied fruits from Provence! Léonard Parli, renowned confectioner in Aix-en-Provence offers an assortment of his Artisanal Candied Fruits in 500g ballotin. Assorted candied fruits: Melon slice, Pineapple slice, Mandarin, Apricot, Lemon, Orange...
Calisson cream: a spreadable delight! A calisson cream to enjoy on pancakes or in your yoghurts ... The Crème de Calissons Léonard Parli is made from scraps of artisanal Calissons dough, lengthened with our fruit candy syrup. 300g glass jar of calisson cream Calisson cream (300g jar).
Mini-calissons: delicious little sweets! The Léonard Parli House: the best Calissons of Aix-en-Provence. The Léonard Parli house is the only house to confine its melons itself for the manufacture of calissons: a real artisanal work. - 30 calissons - 125g Interview : https://youtu.be/HsdtqweZucQ
Calissons d'Aix: delicious sweets! The best calissons in Aix-en-Provence to taste in all circumstances A very small format of 15 calissons! An ideal box format to taste the famous Aix-en-Provence specialty. The Léonard Parli house is the only house to confine its melons itself for the manufacture of calisson Interview : https://youtu.be/HsdtqweZucQ
Calissons d'Aix: delicious sweets! The Aix-en-Provence specialty to share with family, at the office or with friends Very pretty boxes, in 3 sizes for big gourmets! 1,300 kg (3 x 42 calissons) 1,730 kg (4 x 42 calissons) 3,200 kg Interview : https://youtu.be/HsdtqweZucQ