- Made with whole almonds, lavender honey and a touch of coriander and anise.
Every year it is all the rage at Christmas time, but Léonard Parli Black Nougat can be enjoyed all year round! Complementing its big brother the tender White Nougat, it is made with respect for traditions using Provençal know-how perpetuated since 1874.
The little extra of the House: with Lavender honey and whole almonds, we add a hint of coriander and a hint of anise. The marriage of flavors is only sublimated during the tasting.